It was all

a dream.

We created free sushi with one goal in mind:

  1. Give back to the oceans

The founders of free sushi love to snorkel and they noticed the impact pollution has had on ocean wildlife. That’s why free sushi is dedicated to reducing its environmental impact! The first step was producing free sushi locally in Ontario. This reduces the environmental impact of shipping and promotes local jobs. Additionally, free sushi will donate 5% to ocean charities, to help preserve clean oceans and their wildlife. This is a more direct way of giving back to the oceans we love to explore.